316-641-0505 Andaluz Bar & Grill
Lunch & Dinner
Menu
SKIRT STEAK SERVED WITH GUACAMOLE, ONIONS, SERRANO PEPPERS, BEANS, RICE, AND CORN OR FLOUR TORTILLAS
STUFFED MEAT WITH BELL PEPPER, GREEN ONION, ZUCCHINI, FRIED JALAPENO PEPPER AND SIDE OF WHITE RICE.
SISTER’S RECIPE, TENDERLOIN BEEF TORTA WITH AVOCADO, LETTUCE, ONION. SIDE OF POTATOES.
CHOICE OF SHRIMP $16.99, OR CHICKEN $15.99, RICE, CORN OR FLOUR TORTILLAS AND SIDE OF POTATOES.
CHOICE OF CHICKEN $13.99, STEAK $14.50, VEGETABLES $12.50, OR SHRIMP $14.99. SIDE OF POTATOES.
STEAK OR CHICKEN $11.99 TACOS TOPPED WITH AVOCADO, BELL PEPPERS, SIDE OF PICO DE GALLO AND SALSA.
HAM, BACON, AVOCADO, LETTUCE, ONION, CHEESE, KETCHUP, TOMATOES, FRIED JALAPENO PEPPER, AND A SIDE OF POTATOES.
LD10 - TORTA DEL OCHO
12
HAM, AVOCADO, MAYO, LETTUCE, TOMATOES, AND ONIONS. SIDE OF POTATOES
PORK MEAT TORTA WITH LETTUCE, TOMATO, AVOCADO, MAYO, ONION. SIDE OF POTATOES
LD12 - POZOLE
15
SISTER’S RECIPE, RED OR GREEN SOUP MADE WITH PORK, CORN GRAIN, AND RED CHILES. TOPPED WITH SHREDDED CABBAGE, RADISHES, CILANTRO.
LD13 - STREET TACOS x5
11
DISCADA OR STEAK $13.50 WITH ONIONS, CILANTRO, AND SIDE OF SALSA.
LD14 - ENCHILADAS x4
13
4 FRESHLY MADE ENCHILADAS WITH FRESH CHEESE, ADD STEAK $15.50 OR CHICKEN $14.99.
LD15 - SOPA DE FIDEO
6
TRADITIONAL MEXICAN FIDEO NOODLE BOWL
LD16 - SHRIMP CEVICHE PLATE
15
SHRIMP CEVICHE PLATE TOPPED WITH AVOCADO.
LD17 - GRILLED CHICKEN BREAST
12
SERVED WITH FRIED POTATOES, SIDE OF SALAD, ASPARAGUS, AND OUR ANDALUZ SAUCE
LD18 - TUNA SALAD TOSTADA x2
9
TUNA TOSTADAS TOPPED WITH CARROTS AND AVOCADO.
LD19 - ANDALUZ SEAFOOD COCKTAIL
23.99
TYPICAL JEREZ COCTAIL. SHRIMP, OYSTERS, AND OCTOPUS WITH VEGETABLES. COCKTAIL HAS A DISTINCTIVE AND FRESH FLAVOR. IT IS A HOUSE SPECIALTY THAT YOU WILL NOT FIND ANYWHERE!
LD20 - GRILLED TILAPIA
15
SERVED WITH FRIED POTATOES, ASPARAGUS, SALAD AND OUR ANDALUZ SAUCE
LD21 - CALDO DE MARISCOS
16
CHOOSE FROM SHRIMP, FISH, OR BOTH FOR $5.99 MORE
LD22 - AGUA CHILE VERDE
18
SHRIMP MARINATED IN LIME, SERRANO SAUCE, ONION, AND CILANTRO
LD23 - TROPICAL CEVICHE x2
15
TWO CEVICHE TOSTADAS MARINATED WITH OUR MANGO HABANERO SAUCE
LD24 - GRILLED SALMON
17
SERVED WITH WHITE RICE, ASPARAGUS, AND POTATOES.
LD25 - SHRIMP COCKTAIL
15
FRESH SHRIMP COCKTAIL WITH FRESH VEGETABLES
LD26- MARROW BONE (COMING SOON)
14
GRAIN MUSTARD, PICKLED SHALLOTS, TOAST.
LD27 - TILAPIA YUCATAN
17
OVEN BAKED TILAPIA ACCOMPANIED BY WHITE RICE, HOUSE POTATOES, AND ASPARAGUS.
LD28 - NEW ENGLAND SALMON
19
OVEN BAKED SALMON WITH SEASONAL VEGETABLES, ASPARAGUS, AND OUR ANDALUZ SAUCE.
LD29 - SHRIMP OR FISH TACOS x3
14
3 TACOS, CHOICE OF SHRIMP OR FISH, WITH PICO DE GALLO AND ANDALUZ HABANERO SAUCE
LD30 - TROPICAL CEVICHE PLATE
15
TROPICAL CEVICHE TOPPED WITH MANGO, PINEAPPLE, AND ANDALUZ SAUCE
LD31- SHRIMP AL AJILLO
17
SAUTEED SHRIMP MARINATED IN GARLIC, OLIVE OIL, GUAJILLO, AND CHILE DE ARBOL. SERVED WITH WORCESTERSHIRE SAUCE
LD32 - DE LA TORRE ATÚN TOWER
15
GUACAMOLE TUNA TOWER WITH FRESH TOMATO AND ENGLISH SAUCE
LD33 - OYSTERS
21.99 OR 14
DOZEN OR HALF DOZEN
LD34 - SHRIMP & OCTOPUS TOSTADA
12
SHRIMP AND OCTOPUS TOSTADA TOPPED WITH AVOCADO
LD35 - OCTOPUS TOSTADA
10
OCTOPUS TOSTADA TOPPED WITH AVOCADO